Helga's Gluten Free Traditional Wholemeal 500g

was $8.90 $7.80 each $1.56 per 100g
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$1.10

Description

Gluten free, dairy-free and made with no artificial colours, flavours or preservatives, Helga's Gluten Free Mixed Grain is also FODMAP friendly. It comes in a mini loaf size which is perfect for small households and on the go adventures.

Ingredients

Water, modified tapioca starch (1442), rice flour, maize starch, grains (6%) (corn, red quinoa, white quinoa), seeds (linseed, milled linseed), potato starch, canola oil, sugar, rice bran, psyllium flour, egg white powder, iodised salt, soy flour, thickener (464, 412), vinegar, yeast, cultured dextrose, vitamin (thiamin).

Storage Instructions

Store in a cool dry place, out of direct sunlight. Once opened, consume within 3 days.

Allergens

Egg, Soy

Allergen may be present

Sesame Seeds

Nutrition Information

Servings Per Packet 6 (10 Slices and 2 Crusts)
Serving Size 83g (2 Slices)

Per Serving* Per 100g or 100mL*
Energy 840kJ 1010kJ
Protein 3.2g 3.8g
Fat, Total 4.2g 5.1g
- Saturated <1.0g <1.0g
Carbohydrate 35.3g 42.5g
- Sugars 2.3g 2.8g
Dietary Fibre 4.1g 4.9g
Sodium 330mg 400mg
Gluten Not Detected Not Detected

*All values are considered to be average

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